INGREDIENTS
- 1 bar of Pineapple, Guava, Frios Natura Basil
- 200 ml of Plain Yogurt
METHOD OF PREPARATION
Empty the contents of a 100g bag of Pineapple, Guava, Basil into the blender. Add 200ml of natural yogurt to the blender and blend. Pour into a bowl and decorate with chopped apple and oats.